Chase Center and Bon Appétit Announce New Food and Beverage Options

Chase Center, in partnership with Bon Appétit Management Company, announced today the addition of eight (8) local eateries and original concepts that highlight the flavors of the Bay Area. Established Chase Center eateries Trophy Treats and La Cocina will add new concepts, and new eateries Cocina Milonga and Cowgirl Creamery will join the lineup of fan favorites. Sarap Shop and Boug Cali will also debut brand new locations, while innovative dishes will be introduced across menus throughout the entire arena.

La Cocina, a San Francisco incubator kitchen, welcomes women-owned entrepreneurs including Alicia’s Tamales, Kayma, Noodle Girl, Peaches Patties, and Sabores Del Sur; Cocina Milonga features traditional Argentinian empanadas and sandwiches; Cowgirl Creamery’s award-winning cheese highlights sustainable agriculture in Marin and Sonoma counties; Trophy Treats includes sweet-tooth cravings from Yvonne’s Southern Sweets, hand-dipped ice cream from new Frozen Khusterd, and a variety of popcorn offerings from Thatcher’s Popcorn. Taste Makers at Chase Center continue to benefit Bay Area businesses through networking and educational programs.

Established in 2019, the Taste Makers at Chase Center program gives locally-owned, small business food and beverage operators the opportunity to have a presence at the arena. In addition to the increased revenue and exposure to guests coming to events at Chase Center, Taste Makers directly benefit from additional educational and networking opportunities.

The full line-up of Taste Makers inside Chase Center include:

• Known for its jerk chicken nachos and other global soulful fare from Boug Cali
• New this year from South San Francisco, Cocina Milonga adds traditional Argentinian options
• Cowgirl Creamery, new this season, originated from Point Reyes, and offers an award-winning assortment of cheeses
• The La Cocina incubator kitchen, including:
  • Alicia Tamales
  • Noodle Girl (new)
  • Peaches Patties (new)
  • Sabores Del Sur (new)
  • Kayma (new)
• Authentic Mexican cuisine from La Corneta Tacqueria
• Old Skool Café, a San Francisco youth-run jazz speakeasy, offering global comfort fare
• Sarap Shop’s feel-good Filipino flavors for vegans and omnivores alike
• Trophy Treats umbrella of sweets, including:
  • Thatcher’s Popcorn (new)
  • Yvonne’s Southern Sweets
  • Frozen Khusterd (new)

Chase Center’s “only in the Bay Area” eateries are:

• Oakland’s Bakesale Betty
• Big Nate’s BBQ, established by Warriors player and Hall-of-Famer Nate Thurmond
• The exclusive Hot Dog Bills Burger Dog, previously available only to members at San Francisco’s Olympic Club Golf Course
• Sam’s Chowder House of Half Moon Bay
• San Francisco’s Tacolicious
• Tony G’s Pizza of San Francisco

About Chase Center

Chase Center is a 18,064-seat sports and entertainment arena, set to open in the Fall of 2019, which will anchor an 11-acre mixed-use, privately financed complex in San Francisco’s Mission Bay neighborhood. Chase Center will play host to Warriors basketball, concerts, cultural events, family shows, convention activities, and more, totaling nearly 200 events a year. The sports and entertainment district will include two office buildings and 29 unique retail locations, along with 3.2 acres of publicly accessible plazas and open space.

About Bon Appétit Management Co.

Bon Appétit Management Company (www.bamco.com) is an on-site restaurant company operating 1,000-plus locations in 33 states for corporations, universities, and museums as well as the San Francisco public restaurants The Commissary, Arguello, Public House, STEM Kitchen and Garden, and Foundry & Lux. Bon Appétit chefs cook from scratch, including sauces, stocks, and soups. The Palo Alto–based food service company is a recognized industry leader in environmentally and socially responsible practices, with awards from organizations including the Sustainable Purchasing Leadership Council, Acterra, James Beard Foundation, and many others.