Founded by brothers Joel and Duncan Gott in St. Helena in 1999 and recognized as a James Beard America's Classic, Gott’s Roadside is known for its modern approach to creating California-inspired dishes using locally sourced ingredients.
With dishes such as the California Burger with a fried egg, Zoe's bacon, and balsamic onions, Ahi Poke Crispy Tacos with sushi grade Ahi tuna, Chicken Schnitzel Sandwich with harissa & turmeric spiced mayos, Chicken Kale Caesar, and hand-spun organic shakes, Gott’s modern roadside menu offers something for everyone.
Gott’s commitment to local sourcing extends to the glass with a California-centric list of wines and beers, hand selected by Joel Gott. Since their beginnings, Gott’s has expanded from their original St. Helena location to include others at Napa’s Oxbow Market, San Francisco’s Ferry Building Marketplace, Palo Alto’s Town & Country Village, Broadway Plaza Shopping Center in Walnut Creek, Bon Air Center in Marin, and a licensed location at San Francisco International Airport.
Gott’s Roadside is located on the West Plaza at Thrive City.