The Mission Bay Wine Bar at Thrive City will be an extension of Mission Bay Wine & Cheese, opening at 114 Channel Street in late August. The Wine Bar will be located on Terry A. Francois Blvd., and customers will be able to enjoy extensive patio seating when San Francisco’s mercurial weather permits. Brought to you by the same team that owns Ferry Plaza Wine Merchant in San Francisco and Oxbow Cheese & Wine in Napa, Mission Bay Wine Bar will feature a carefully curated selection of compelling wines by glass or bottle, delicious craft brews on tap, and a changing assortment of small plates. It will also have a selection of fine wines and beers available for retail sale. Mission Bay Wine Bar at Thrive City will be owned and operated by Peter Granoff, Master Sommelier, Debbie Zachareas, & Bo Thompson.